Early American BeveragesC. E. Tuttle Company, 1966 - 171 頁 Fascinating account of the lives and drinking habits of the people in Colonial and early America. Includes recipes for beers, ciders, wines, liqueurs and many other beverages. |
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第 77 頁
... temperance crusade which had its roots in the colonial period . Dr. Benjamin Rush did much to stimulate the temperance movement . Good- rich in his Lives of the Signers of the Declaration of Independence ( 1832 ) writes of Rush : - He ...
... temperance crusade which had its roots in the colonial period . Dr. Benjamin Rush did much to stimulate the temperance movement . Good- rich in his Lives of the Signers of the Declaration of Independence ( 1832 ) writes of Rush : - He ...
第 78 頁
... Temperance Society founded as the Nation's first temperance organization in 1826 whose first national convention was a decade later ; and the Washingtonian Temperance Society whose members were reformed drunkards , 1840 , all ...
... Temperance Society founded as the Nation's first temperance organization in 1826 whose first national convention was a decade later ; and the Washingtonian Temperance Society whose members were reformed drunkards , 1840 , all ...
第 79 頁
... Temperance Union . His objection was especially based on the fact that non - mem- bers were not allowed to attend meetings of the association . Within three years another combined temperance and fraternal society was found- ed in New ...
... Temperance Union . His objection was especially based on the fact that non - mem- bers were not allowed to attend meetings of the association . Within three years another combined temperance and fraternal society was found- ed in New ...
常見字詞
18 gallons add a syrup Art of Confectionery barrel beer Bennington beverage boiling water Boston bottle brandy bruised bung cask cherries cider cinnamon cloves coffee cold soft water Colonial Cooperstown coriander cork cream cream of tartar currants dissolved distil drachm drink eggs England Family Receipt Book fermentation filter fire flavour four ounces gallons gallons of water ginger Godey's Lady's Book half a pint hops infusion juice lemon let it cool let it stand liquor loaf sugar Macerate Mackenzie's 5000 Receipts malt milk molasses nutmeg orange orange-flower ounces pint pints of water pounds of sugar powder Practical Housewife punch quantity quarts quarts of water raisins RATAFIA rind ripe sieve skim sliced soft water spirit spoonful SPRUCE BEER Steep stir strain sweeten Take of cold tartaric acid taste tavern three pounds vessel warm white wine yeast York State Historical