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" ... and a glass of water, had the rest of the » time till their return for study, in which I made the greater progress, from that greater clearness of head and quicker apprehension which usually attend temperance in eating and drinking. "
The pursuit of knowledge under difficulties [by G.L. Craik]. - 第 224 頁
George Lillie Craik 著 - 1830 - 3 頁
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Memoirs of the Life and Writings of Benjamin Franklin ...

Benjamin Franklin - 1818 - 566 頁
...more than a biscuit, or a slice of bread, an handful of raisins, or a tart from the pastry cook's, and a glass of water,) had the rest of the time, 'till...generally attend temperance in eating and drinking. Now it was that being on some occasion made ashamed of my ignorance in figures, which I had twice failed...
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The Works of Dr. Benjamin Franklin: [Autobiography

Benjamin Franklin - 1818 - 558 頁
...nn more than a biscuit, or a slice of bread and a handful of raisins, a tart from the pastry cook's, and a glass of water, had the rest of the time till...progress, from that greater clearness of head and quick apprehension, which generally attends temperance in eating and drinking. Now it was, that being...
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Memoirs of Benjamin Franklin, 第 1 卷

Benjamin Franklin - 1834 - 682 頁
...no more man a biscuit, or a slice of bread and a handful of raisins, a tart from the pastry cook's, and a glass of water, had the rest of the time till...progress, from that greater clearness of head and quick apprehension, which generally attends temperance in eating and drinking. iVow it was, that being...
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The Works of Benjamin Franklin: Containing Several Political and ..., 第 1 卷

Benjamin Franklin - 1840 - 666 頁
...of raisins, or a tart from the pastry cook's, and a glass of water), had the rest of the time, tiil their return, for study ; in which I made the greater...generally attend temperance in eating and drinking. Now it was, that, being on some occasion made ashamed of my ignorance in figures, which I had twice...
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The works of Benjamin Franklin: with notes and a life of the author ..., 第 1 卷

Benjamin Franklin - 1840 - 674 頁
...no more than a biscuit, or a slice of bread, a handful of raisins, or a tart from the pastry cook's, and a glass of water), had the rest of the time, till...generally attend temperance in eating and drinking. Now it was, that, being on some occasion made ashamed of my ignorance in figures, which I had twice...
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The Works of Benjamin Franklin: Containing Several Political and ..., 第 1 卷

Benjamin Franklin - 1840 - 668 頁
...no more than a biscuit, or a slice of bread, a handful of raisins, or a tart from the pastry cook's, and a glass of water), had the rest of the time, till...generally attend temperance in eating and drinking. Now it was, that, being on some occasion made ashamed of my ignorance in figures, which I had twice...
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The pursuit of knowledge under difficulties [by G.L. Craik].

George Lillie Craik - 1845 - 778 頁
...dispatching presently my light repast (which was often no more than a biscuit, or a slice of bread, a handful of raisins, or a tart from the pastrycook's,...greater clearness of head and quicker apprehension which T-enerally attend temperance in eating and drinking." It was about this time that, by means of Cocker's...
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Titan: A Monthly Magazine..., 第 1 卷

1845 - 440 頁
...the printing-house to their meals, I remained there alone, and, despatching quickly my slight repast, had the rest of the time till their return for study,...progress, from that greater clearness of head and quickness of apprehension which generally attend temperance in eating and drinking.' Rigidly through...
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The people's art union. The historic gallery of portraits & paintings, with ...

People - 1845 - 348 頁
...dispatching quickly my light repast, which was often no more than a biscuit, or a slice of bread, a handful of raisins, or a tart from the pastrycook's, and a glass of water, — had the rest of my time, till their return, for study; in which I made the greater progress, from that greater clearness...
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Hogg's Weekly Instructor, 第 1-2 卷

1845 - 864 頁
...printing-house to 1 their meals, I remained there alone, and, despatching quickly my slight repast, had the rest of the time till their return for study, in which I made the greater pro| gress, from that greater clearness of head and quickness of apprehension which generally attend...
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